HEL200800
Introducing Helle’s new premium Outdoor Chef Knife Dele – the ultimate companion for your culinary adventures. Designed and crafted with a focus on function, form and durability, this knife is built to withstand the rigours of outdoor cooking and look good while doing it.
The name Dele has a double meaning in Norwegian – it means both “to split” and “to share”. This fits nicely for our vision for the first Helle chef knife made in 60 years – it’s a tool to be used when preparing a meal – either around the campfire, barbecue or in the kitchen – with those that are important to you.
The polished 12C27 steel blade ensures razor-sharp performance and effortless slicing of any food you can throw at it. At the same time it has a thick enough spine to tackle chopping and harder cutting. When designing the blade shape, Helle’s inspiration was found in mixing the shape of a traditional European chef knife and a Santoku.
The ergonomic handle is inspired by the ample-bellied handles of Helle’s traditional outdoor knives, and provides a comfortable and secure grip. The flat bolster between the handle and blade allows a secure front grip when you are chopping onions or other vegetables. The full-bodied grip on the other hand allows for effortless slicing as well as a comfortable grip when doing heavier cutting. The handle is made in our favorite material – curly birch.
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You can see our Helle Knife collection here
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