Gourmet, lightweight cast-iron frypan is 45% lighter than traditional cast-iron fry pans, while offering uncompromising cooking performance. Nitrided surface treatment helps to prevent corrosion. Polished interior and exterior bottoms perform on all cooking surfaces, from a campfire to an induction stove.
45% lighter than traditional cast ironware without sacrificing performance
Polished bottom is suitable for the campfire, a stove, an induction stove, in the oven or under the grill
Simply hand wash with warm water and salt. Let dry thoroughly before next use